Meal in a Skillet

The following recipe for "Meal in a Skillet" was provided by Faye Smith and cooked by Deborah Baker:

Ingredients:

1 lb. fully cooked chunked ham

2 large tomatoes

1 small green pepper

1 small red pepper

1 medium onion

1 medium yellow squash

2 medium zucchini (1 lb.)

3 tablespoons of salad oil

1/4 teaspoon pepper

1/2 cup of water

2 chicken bouillon cubes

2 teaspoons of sweet basil

1/2 teaspoons o of salt

Preparation:

Cut the meat into 1/4' slices, cut peppers into 1/2 strips, cut onion, squash in 1/4" wide slices, cut tomatoes into 8 wedges.

Cooking Instructions:

In 12" skillet over high heat, in hot salad oil, cook peppers, onions, squash and ham about 5 minutes stirring frequently. Reduce heat to medium, add water, bouillon, basil, salt and pepper. Cook until vegetables are heated through. Serves 4 as main dish.

Delicious

Thank you Faye - a great meal.